Red Ribbon’s New Ube Bloom Cake Is Extra in All the Right Ways

Thursday, April 09, 2026


If there’s one dessert flavor that never goes out of style for Filipinos, it’s ube and Red Ribbon is giving it an irresistible upgrade.

This season, the beloved bakeshop is taking things up a notch with the New and Improved Ube Bloom Cake, a dessert designed for those who love going the extra mile. With 30% more ube and made with real ube halaya, this latest offering promises a richer flavor, a more indulgent bite, and a presentation worthy of every social media post.

Perfect for celebrations, gifting, or simply treating the family, this cake arrives just in time for meaningful occasions like Mother’s Day.

A More Indulgent Take on a Filipino Favorite


There’s something undeniably nostalgic about ube.

Its signature sweetness, vibrant purple hue, and comforting flavor make it a staple in Filipino desserts. With the new Ube Bloom, Red Ribbon takes that familiar favorite and makes it even more special.

The updated recipe now features 30% more ube, delivering a fuller and more authentic taste in every slice.

Made with real ube halaya, the cake offers a rich, creamy flavor profile that feels both comforting and elevated.

For ube lovers, this means a more satisfying dessert experience that stays true to the flavor Filipinos know and love.

Designed to Be Shared and Celebrated

Today’s desserts are not just about taste. They are also about presentation.

Whether it’s a family gathering, a birthday celebration, or a simple merienda moment, cakes often become part of the memory and, of course, the photos.

The Ube Bloom lives up to its name with a beautifully crafted design that feels festive and elegant without losing its approachable charm.

It’s the kind of cake that naturally becomes the centerpiece of the table and the star of the feed.

A Sweet Pick for Mother’s Day

The timing of this launch feels especially meaningful.

As Mother’s Day approaches, the Ube Bloom becomes more than just dessert. It becomes a thoughtful way to celebrate the mothers and mother figures who always go above and beyond.

Just as the cake is made to be “extra,” it reflects the extra love, care, and warmth that moms bring into everyday life.

It’s a sweet and simple gesture that says thank you in a way everyone can enjoy.

Affordable Enough for Everyday Celebrations

One of the best things about the new Ube Bloom is that it balances indulgence with value.

Prices start at Php 250 for the Petite size, making it an accessible choice for both intimate celebrations and spontaneous sweet cravings.

Whether you’re planning a special occasion or just want to bring home something delightful for the family, it offers a premium feel without the premium price tag.

Our Take: A Must-Try for Ube Lovers

Red Ribbon’s new Ube Bloom feels like a timely refresh of a classic favorite.

With richer flavor, beautiful presentation, and a price point that remains family-friendly, it’s an easy recommendation for anyone looking for a dessert that feels thoughtful and celebratory.

For Mother’s Day or any moment that calls for a little extra sweetness, this cake definitely delivers.

Visit your nearest Red Ribbon branch or order online to try the New and Improved Ube Bloom Cake today.
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