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Celebrate Chinese New Year in Style at Red Jade, The Manila Hotel
Tuesday, February 03, 2026
Chinese New Year is always a time for reflection, renewal, and of course, meaningful feasts shared with family and loved ones. This year, Red Jade at The Manila Hotel invites diners to welcome the Year of the Fire Horse with a dining experience that feels both celebratory and deeply rooted in tradition. Think classic Chinese flavors elevated with thoughtful details, seasonal specialties, and a setting that feels special without being intimidating.
Known for its refined take on Chinese cuisine, Red Jade transforms Lunar New Year dining into something more intentional. Whether you are planning a family gathering, a festive catch-up with friends, or even a business lunch with a celebratory twist, this is one destination worth adding to your Chinese New Year plans.
A Chinese New Year Feast That Honors Tradition
At the heart of Red Jade’s Chinese New Year offerings is its well curated à la carte menu. Each dish is prepared with balance in mind, combining familiar comfort with touches of indulgence. One of the most talked about dishes is the Imperial Peking Duck, served with crisp skin and rich flavors that make it a true centerpiece for any celebration.
Seafood lovers will appreciate the thoughtful use of premium ingredients, from the Lapu Lapu in Truffle Sauce to the Scallops with Duck Liver in Foie Gras Sauce. These dishes feel festive without being overwhelming, making them ideal for sharing across the table. The Shrimps with Almond Flakes offer a satisfying contrast of textures, adding a lighter yet flavorful option to the spread.
Dim sum also takes center stage during the season. Red Jade serves beloved classics like Har Gao, Ham Sui Kok, Xiao Long Bao, and Pork and Shrimp Sio Mai. These staples are perfect for long, leisurely meals where conversation flows just as easily as the tea.
Seasonal Creations Worth Trying
To mark the Lunar New Year, Red Jade introduces new dishes that bring a fresh perspective to traditional flavors. Standout additions include the Sea Bass Dumpling and Deep Fried Suahe Beijing Style, both designed to complement the celebratory nature of the season.
For diners looking for something more indulgent, the Braised Sea Bass and Turnip Cake with Morel Mushroom in Black Truffle Sauce offers a rich and comforting experience that feels especially fitting for Chinese New Year feasts. Dessert lovers can look forward to the Glutinous Rice Roll with Red Bean Paste, a nod to tradition that ends the meal on a warm, familiar note.
These seasonal creations make the experience feel timely and special, encouraging diners to slow down and truly enjoy the occasion.
Tikoy Traditions Made Extra Special
No Chinese New Year celebration feels complete without tikoy, and Red Jade takes this tradition seriously. Their tikoy is available in Red Bean and Almond flavors, each box priced at Php 1,288. It is perfect for gifting to loved ones, sharing at home, or simply enjoying as a sweet symbol of prosperity and harmony.
Thoughtfully packaged and rich in flavor, Red Jade’s tikoy makes a meaningful addition to any Lunar New Year celebration, whether you are hosting or visiting family and friends.
A Thoughtful Menu for Vegetarian Diners
What makes Red Jade especially welcoming is its attention to inclusivity. Vegetarian diners can enjoy a dedicated Vegetarian Set Menu that does not feel like an afterthought. Highlights include Vegetarian Peking Duck, Dong Pao Tofu, and Vegetarian Hot and Sour Soup, all crafted with the same care and balance as the rest of the menu.
Dishes like Mushroom Fortune Bao and Chilled Coconut Jelly with Avocado add a refined touch to the vegetarian experience, ensuring that everyone at the table can celebrate comfortably and meaningfully.
Elegant Spaces for Meaningful Gatherings
Beyond the food, Red Jade’s private dining rooms offer an intimate setting for Chinese New Year celebrations. Each room can accommodate up to 30 guests, making it ideal for family reunions, business gatherings, or milestone celebrations. The ambiance feels elegant yet welcoming, striking a balance that encourages both celebration and conversation.
If you are planning a more personal Lunar New Year event, these private spaces provide a calm and polished environment without losing the warmth of the occasion.
Plan Your Chinese New Year at Red Jade
With its thoughtful menu, festive offerings, and timeless setting, Red Jade at The Manila Hotel offers a Chinese New Year experience that feels meaningful and indulgent at the same time. It is the kind of place where traditions are honored, flavors are memorable, and celebrations feel effortless.
For inquiries and reservations, call +632 8527 0011 or +632 5301 5500, email restaurantrsvn@themanilahotel.com, or visit the official website at www.manila-hotel.com.ph.




















